Mikkeller Beer Week @AlewifeNYC 4/21


The 2nd Brewery Beer week at Alewife kicks off with Mikkeller on Sunday April 21st with a beer paired supper.
All beers will be tapped by noon and supper is at 5pm.

The beers will all be tapped on Sunday and there are no back ups!
Yeast Series
– Saison
– Lager
– English Ale
– Brettanomyces Bruxellensis
– Brettanomyces Lambicus
– Beer Hop Breakfast
– Saphir Wethop Pale Ale
– Koppi
– Black
– Rauch Pils
– Bbl Monk’s Brew
– Sally’s Field
– Bravo
– Chipotle Porter
– Orange You Glad I Said Yuzu (porter)
– American Ale Yeast Series
– Ris a la Male
– Cream Ale
Sunday Supper –
Course 1:
Wild Boar Etoufee Fritatta paired with Chipolte Porter

Course 2:
Creole Shrimp and Grits with Homestyle Biscuit paired with Saphir Wet Hop Pale Ale

Course 3:
Red Velvet Cake paired with Orange you Glad I said Yuzu

Mikkeller was founded in 2006 by home brewers Mikkel Borg Bjergsø and Kristian Klarup Keller with the intention of “challeng[ing] the Danes’ taste buds with intense taste adventures.” Mikkeller found some inspiration for their widely-varied, edgy brewing approach “on the other side of the Atlantic Ocean where the American breweries aren’t afraid to play and break all the rules